Description
TRUFFLE SAUCE 90g
Black truffle in extra virgin olive oil to enhance the flavor of every dish. Heat the sauce for 5 minutes in a pan after adding a bit of salt and extra virgin olive oil: use it as a dressing for a delicious spaghetti dish or spread it on crostini, toast, or pizza with mozzarella.
Ingredients:
Mushroom (Agaricus Bisporus) 76% initially, olive oil, summer truffle (Tuber aestivum Vitt.) 5% initially, black olives, capers, white wine, lemon juice, salt, balsamic vinegar, Worcestershire sauce, parsley, oregano, black pepper, flavors.
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